Navadhaniya Adai Mix 250g | Traditional 9-Grain Adai Mix Protein-Rich Breakfast

✅ Authentic Thanjavur Recipe

✅ Made with Traditional Navadhaniyam

✅ Rich in Plant Protein

✅ Naturally High in Dietary Fibre

✅ Made in Small Batches

✅ Easy to Prepare

✅ No Artificial Preservatives

✅ No Artificial Colours

✅ No Artificial Flavours

✅ Authentic Homemade Taste

Our Thanjavur Style Adai Mix is prepared using:

• Wheat
• Rice
• White Soya Beans
• Whole Green Gram (Moong Beans)
• White Chickpeas
• Bengal Gram (Chana Dal)
• Sesame Seeds
• Black Urad Dal
• Horse Gram
• Toor Dal
• Red Chillies
• Fenugreek
• Asafoetida
• Crystal Salt

🌾 Multi Grain Formula

🫘 Rich in Plant-Based Protein

🌿 Naturally High in Dietary Fibre

💪 Made with a Variety of Grains and Pulses

🥞 Traditional South Indian Breakfast

🌾 Rich Grain Flavour

🌶 Mild to Medium Spicy

🥜 Nutty Aroma

🥞 Crispy Outside • Soft Inside

Preparation

• Mix the required quantity with water to make a smooth batter.
• Allow the batter to rest for 10–15 minutes.
• Heat a tawa and spread the batter into a thick adai.
• Drizzle a little oil around the edges.
• Cook on both sides until golden brown.
• Serve hot.

Best Served With

• Coconut Chutney
• Tomato Chutney
• Onion Chutney
• Avial
• Butter
• Jaggery
• Garlic Chutney
• Idli Podi

To preserve freshness and quality:

• Store in a cool, dry place away from direct sunlight.
• Reseal the pouch tightly after opening.
• Always use a clean, dry spoon if scooping from the pouch.
• Protect the product from moisture.
• Since this product contains no artificial preservatives, proper storage is important to maintain freshness.
• Best consumed before the expiry date mentioned on the pack.

Busy mornings shouldn't mean compromising on nutrition. Our Navadhaniya Adai Mix makes it easy to enjoy a traditional South Indian breakfast prepared from wholesome grains and pulses, delivering authentic flavour with everyday convenience.

250 Grams

Best Before 9 Months from the date of packing when stored under recommended conditions.

Manufactured by

AARUPADAIAPPAN FOODLINES PRIVATE LIMITED

187/1/93A, Veerappapuram Street, Kallidaikurichi,
Tirunelveli, Tamil Nadu, India - 627416

FSSAI Licensed Manufacturer
License No: 12423026001148

At Appan Foods, we preserve the rich culinary heritage of Tamil Nadu by preparing traditional foods with carefully selected ingredients and authentic recipes. Every product is crafted in small batches to deliver homemade taste, wholesome nutrition and consistent quality.

What is Navadhaniya Adai?

Navadhaniya Adai is a traditional South Indian pancake prepared using a blend of nine grains and pulses, known for its rich flavour and satisfying texture.

What makes this mix special?

Our mix follows a Thanjavur-style recipe using authentic Navadhaniyam and traditional spices, making it easy to prepare wholesome adai at home.

Is it ready to cook?

Yes. Simply mix with water, allow the batter to rest for 10–15 minutes and cook on a hot tawa.

Does it contain artificial preservatives?

No. It contains no artificial preservatives, no artificial colours and no artificial flavours.

Is it suitable for children and adults?

Yes. It is a wholesome breakfast option for the whole family when enjoyed as part of a balanced diet.